Cardamom Sugar Cookies • easy cookie stamp recipe! (2024)

FAQs

Can you use cookie stamps on sugar cookies? ›

These sugar cookies do just that. The dough is uncomplicated, and using cookie stamps to decorate them is easy but makes them look fancy. It looks like I spent hours slaving away in the kitchen. Just what I like in a recipe.

3) Flour is your friend.

Dip the cookie stamps into flour, then press them into the dough. If the stamp sticks, sprinkle extra flour over the dough before pressing down. It's easier to remove excess flour than to scrape out stuck-on dough!

Place the Stamp Centered Over the Dough: Center the stamp as best you can on top of the cookie dough ball before pressing down. Flour Your Cookie Stamp: Cookie dough can stick to the stamp. Dip your cookie stamp in flour before stamping. If dipped lightly, the flour bakes right off the stamped cookies.

For crispest stamping designs, chill dough for at least 3 hours. Roll dough into balls slightly larger than golf ball size. Using cookie stamp, center over ball and push down until dough starts to squeeze out around stamp. Slowly lift/remove stamp.

Improvise with what you've got.

If you're really hoping for a perfectly round cookie, you can also roll out your dough and use a drinking glass or mason jar lid as a makeshift cookie cutter. It will work the exact same as a cookie cutter!

Parchment paper, with its non-stick properties and ability to distribute heat evenly, has gained popularity as a go-to baking tool.

And because they're so easy to use, they're a way to get all skill levels into the kitchen, especially kids. If you need the keys to stamped cookie perfection, you're in luck!

Customers say. Customers like the designs, value, ease of use, and detail of the cookie cutter. They mention that it's worth it for any cook and that the impressions are beautiful.

Each mold press is made out of food-grade silicone. That way, these stamps ensure the best results with long-term durability. Other than that, these cookie stamps can be used with several different types of materials, cookie dough included. Plus, since they don't stick to the dough, they are very easy to clean as well.

Stamping Instructions:

Roll unchilled dough into 1 ½” – 1 ¾” balls, dust each ball lightly with flour and place 4” apart on an un-greased baking sheet. Stamp each ball with your Classic Cookie Stamp, being careful to press down evenly.

How do you use stamps on sugar cookies? ›

Roll a piece of dough into a golf ball-sized ball, then roll in granulated sugar. Place on baking sheet. Dip cookie stamp into sugar, then press ball until dough reaches edges of stamp. Repeat with remaining dough.

How to Package Cookies for Mailing. Use a durable, rigid box or empty tin as a mailing container. Place bubble wrap in the bottom of the container, then line the container with aluminum foil or plastic food wrap that is large enough to wrap over the cookies when the container is full.

Clearly, the edible pens need a solid smooth surface to write on. It cannot be a moist surface. They work best on any firm surface like a plain cookie or royal icing. Sugar cookies and gingerbread cookies are always good options because they bake up nice and flat.